Of course you need to know your roast's interior temperature to see if it's fully cooked, but while it's still cooking, this thermometer will also show you the actual oven temperature. That way you'll know if it's what you expect it to be (important if your cooking time is based on oven temperature).
Dual-sensor, electronic oven/meat thermometer has two sensors within the single probe, so you can monitor both the food and oven temperatures at the same time (32° to 572°); you can also pre-set an alarm to a specific temperature between 86° to 572° .
Large-digit LCD display has a magnet on back so you can stick it on the oven door. Includes 10-hour countdown feature, stopwatch, over-time count-up, and USDA cooking chart.
